Thursday, 2 March 2017

2017 North of the 49th Catalogue is Online!

Our sale catalogue is now available online. Visit our "Sales Events" page and follow the link. Videos of all lots will be available and posted online soon. If you'd like to receive a copy, please call or send us a message. https://issuu.com/pdrneepawa/docs/wilgenbusch_n_of_49_2017?e=2717029/45107367

Thursday, 24 March 2016

2016 North of the 49th YEARLING DATA


WILGENBUSCH CHAROLAIS - 2016 DATA SHEET
Lot
BD
WT (lbs)
SC (cm)
Leptin
Marbling
Backfat
REAin^2
WeightadjREA
%Lean Meat
Notes
1
18-Jan-15
1650
39.5
CT
4.50
4.76
17.24
1.13
67.89
 
2
26-Jan-15
1540
39
CT
4.00
4.29
16.61
1.17
67.87
 
3
8-Jan-15
1505
38
 
4.45
5.24
16.35
1.18
66.68
 
4
2-Mar-15
1445
40
 
4.05
7.14
16.25
1.23
64.65
 
5
OUT
 
 
 
 
 
 
 
 
 
6
3-Jan-15
1540
38
 
3.85
7.14
16.43
1.19
64.80
 
7
21-Jan-15
1545
38
CT
4.50
6.19
14.84
1.07
64.48
 
8
1-Feb-15
1471
35
 
4.55
6.19
16.14
1.23
65.54
 
9
12-Mar-15
1416
36.5
 
3.50
3.81
13.14
1.04
65.53
DD
10
12-Feb-15
1452
43
 
4.20
5.71
12.56
0.97
63.12
 
11
25-Jan-15
1285
37
 
3.60
5.27
13.96
1.23
64.70
 
12
30-Jan-15
1510
37
 
3.60
5.71
16.17
1.19
66.05
 
13
12-Jan-15
1487
37
 
4.50
3.39
16.56
1.25
68.74
 
14
8-Jan-15
1340
38
 
4.10
2.38
14.98
1.25
68.49
 
15
27-Jan-15
1505
40
 
4.00
7.14
16.26
1.21
64.66
 
16
22-Jan-15
1375
43
CT
4.20
5.27
15.38
1.26
65.86
 
17
21-Feb-15
1555
44
CT
4.00
5.24
15.42
1.11
65.92
 
18
15-Feb-15
1493
39
TT
4.10
5.24
15.98
1.19
66.38
 
19
25-Jan-15
1447
40
 
5.10
4.80
14.35
1.11
65.50
 
20
11-Jan-15
1409
34
 
3.75
6.67
15.87
1.26
64.83
 
21
12-Feb-15
1450
42
 
4.40
6.19
14.68
1.13
64.35
 
22
1-Jan-15
1560
41
 
4.55
3.33
17.10
1.22
69.23
 
23
6-Mar-15
1465
39
 
3.95
3.89
17.31
1.33
68.87
 
24
22-Feb-15
1460
43
CT
4.65
6.19
15.14
1.16
64.72
 
25
12-Jan-15
1395
41.5
CT
4.80
5.27
15.47
1.24
65.93
 

Lot
BD
WT
SC
Leptin
Marbling
Backfat
REAin^2
WeightadjREA
% Lean Meat
Notes
26
17-Jan-15
1593
38
CT
4.00
7.17
16.76
1.17
65.04
 
27
21-Jan-15
1420
36
CT
4.70
2.86
15.67
1.24
68.56
 
28
26-Jan-15
1380
37
TT
4.70
3.33
14.36
1.17
67.01
 
29
26-Jan-15
1431
36.5
 
4.45
5.71
15.03
1.18
65.12
 
30
26-Jan-15
1446
39
 
4.45
6.19
16.25
1.25
65.62
 
31
13-Jan-15
1452
40
 
5.10
3.86
14.23
1.10
66.37
 
32
16-Jan-15
1480
39
 
4.30
7.17
18.09
1.37
66.13
 
33
22-Feb-15
1440
41
 
3.70
6.19
15.10
1.17
64.69
 
34
16-Feb-15
1462
40
 
4.05
5.27
16.54
1.26
66.80
 
35
11-Mar-15
1355
40
 
4.60
5.24
13.91
1.15
64.70
 
36
23-Mar-15
1350
36.5
CT
3.45
4.29
14.74
1.22
66.35
 
37
21-Jan-15
1605
43
CT
4.20
4.33
15.33
1.05
66.79
 
38
1-Feb-15
1356
39
 
3.70
2.86
13.58
1.13
66.86
 
39
16-Jan-15
1525
40
 
4.15
6.22
16.07
1.17
65.45
 
40
25-Feb-15
1357
37.5
 
3.70
3.81
14.78
1.23
66.86
 
41
15-Jan-15
1452
38
 
4.15
4.76
13.97
1.07
65.23
 
42
10-Jan-15
1460
39
 
3.70
3.81
13.12
1.00
65.52
 
43
14-Feb-15
1421
40
TT
4.50
5.71
15.29
1.21
65.33
 
44
21-Feb-15
1320
39
CT
4.05
4.80
13.19
1.13
64.56
 
45
24-Jan-15
1350
38
 
3.50
7.17
15.83
1.32
64.29
 
46
25-Jan-15
1501
40
 
4.85
4.29
17.61
1.31
68.68
 
47
20-Jan-15
1370
40
 
4.20
6.19
14.98
1.23
64.59
 
48
9-Jan-15
1528
34
 
4.65
5.24
14.23
1.04
64.96
 
49
8-Feb-15
1348
38
 
3.60
3.81
13.00
1.08
65.42
 
50
15-Jan-15
1250
40
 
4.80
5.75
14.74
1.33
64.85
 
51
OUT
 
 
 
 
 
 
 
 
 
52
9-Mar-15
1230
35
 
3.40
3.33
13.30
1.23
66.15
 
53
21-Jan-15
1546
36
 
4.65
4.76
15.54
1.12
66.54
 

Lot
BD
Weight
SC
Leptin
Marbling
Backfat
REAin^2
WeightadjREA
% Lean Meat
Notes
54
29-Jan-15
1295
43
 
3.70
4.29
14.25
1.25
65.95
 
55
14-Feb-15
1405
38
 
3.90
4.29
16.05
1.29
67.41
 
56
20-Feb-15
1355
36
 
4.65
4.76
14.22
1.18
65.44
 
57
20-Jan-15
1435
41
 
3.80
5.71
14.30
1.12
64.53
 
58
9-Feb-15
1480
38
 
3.95
5.71
13.64
1.03
63.99
 
59
5-Mar-15
1452
40
 
3.55
3.81
14.90
1.15
66.97
 
60
28-Feb-15
1380
40
 
3.65
4.80
17.73
1.44
68.25
DD 
61
2-Feb-15
1400
38
 
3.95
3.33
15.20
1.17
67.69
 
62
2-Feb-15
1518
42
 
3.70
4.76
15.42
1.13
66.41
 
63
OUT
 
 
 
 
 
 
 
 
 
64
21-Mar-15
1376
42
 
4.00
5.71
14.71
1.20
64.86
 
65
10-Jan-15
1508
40
 
3.90
4.33
15.25
1.13
66.72
 
66
OUT
 
 
 
 
 
 
 
 
 
67
11-Mar-15
1320
41
 
4.80
5.75
15.17
1.30
65.20
 
68
15-Mar-15
1320
37
 
3.95
4.33
13.73
1.17
65.49
 
69
12-Feb-15
1270
36
 
4.70
6.22
13.68
1.22
63.51
 
70
6-Mar-15
1355
38
 
3.50
3.86
14.25
1.18
66.39
 
71
1-Mar-15
1361
38
 
3.50
3.33
13.70
1.13
66.48
 
72
26-Mar-15
1228
36.5
 
3.85
3.86
16.38
1.51
68.12
 
73
2-Apr-15
1325
38.5
 
4.30
2.86
13.64
1.16
66.91
 
74
29-Jan-15
1280
37
 
3.70
3.86
13.84
1.22
66.05
 
75
12-Feb-15
1172
42
 
4.55
4.29
14.86
1.32
66.44
 
76
21-Feb-15
1275
37
 
3.65
2.86
14.49
1.28
67.60
 
77
OUT
 
 
 
 
 
 
 
 
 
78
12-Feb-15
1345
38
 
3.65
3.81
13.34
1.11
65.70
 
79
26-Feb-15
1319
39
 
5.35
3.86
14.73
1.26
66.78
 
80
11-Mar-15
1324
41
TT
4.40
8.12
13.47
1.15
61.40
DD
81
6-Mar-15
1350
38
 
3.35
4.29
14.38
1.20
66.06
 
82
24-Mar-15
1365
37.5
 
4.50
3.33
14.33
1.18
66.98
 

Lot
BD
Weight
SC
Leptin
Marbling
Backfat
REAin^2
WeightadjREA
% Lean Meat
Notes
83
7-Mar-15
1295
37
 
4.70
4.29
15.32
1.34
66.82
 
84
5-Feb-15
1435
40
 
4.30
6.67
15.49
1.21
64.52
 
85
22-Feb-15
1270
38
 
4.30
3.33
13.73
1.22
66.50
 
86
27-Mar-15
1325
35
 
4.30
2.86
13.47
1.19
67.22
 
87
12-Feb-15
1355
42
 
3.80
2.38
14.95
1.24
68.47
 
88
12-Feb-15
1287
40
 
3.85
2.38
14.55
1.28
68.14
 
89
28-Mar-15
1290
42
TT
3.80
3.33
13.69
1.20
66.47
 
90
25-Jan-15
1400
40
 
4.00
3.86
14.89
1.19
66.91
 
91
OUT